Notas de Cata
TASTING NOTES:
Color: Dark red with purple shades
Nose: Red fruits aromas with wood and vanilla notes
Palet: Round, good structure with silky and elegant tannins. Oak well integrated to give a smooth, long and elegant finish.
FOOD PAIRING:
Red and white meat (steak, steak tartare, lamb, duck breast), grilled vegetables, or cheese.
