Notas de Cata
TASTING NOTES:
Color: Pale gold with green shades
Nose: Powerful,iodic and fresh. Floral and mineral with notes of fresh almond and nut, citrus fruits and white flowers.
Palet: Fleshy attack, balanced. More nervous finish with sour and peach flavours that enhance the minerality of this wine.
FOOD PAIRING:
Fish terrines, poultry, grilled fish, oysters, cheeses such as goat, beaufort, comté etc.